Come and learn the craft of sourdough bread baking at home. In this class you will acquire the basics of sourdough bread making to recreate at home. This is a hands on workshop led by owner Lise Ravalli. An interest and basic understanding of bread making with be an asset, but is not required.
Cost: $195+HST per person, HST included in pricing
Course Duration: 4 HOURS, including meaL.
What you will learn
Basics of sourdough bread making at home
How to start and maintain a sourdough culture
Mixing, scaling, and proofing sourdough breads
Rolling, shaping, and scoring sourdough breads
Items included in the course:
Your own sourdough starter
Freshly baked loaves of sourdough bread
loaves to bake at home
A linen lined banneton basket
Bread lame for scoring
Bench scraper and brush
Proofing container
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